Welcome to Danny’s Bread
We will be open this Easter Friday, Saturday, & Sunday from 7am – Midday!!
Danny’s Bread is a small artisan sourdough bakery in Teneriffe, Brisbane. Each loaf is hand crafted and made from organic flour from Gunnedah, salt from the Murray River basin and water – At Danny’s we source only the highest quality, local and organic ingredients available…read more about us
Hours
6am to 2pm Tuesday to Saturday
7am to 1pm Sunday
Closed Monday
